Moringa Mintea - A natural remedy to alleviate gastritis and peptic ulcers.
(1box of 25 tea bags)
Herbal and Vegan | Certified Kosher | NO GMO | Gluten-Free
Steep one tea bag of hibiscus tea in 100 - 150 ml (1/2 to 1 cup) of hot water for 5 minutes. Do not boil the water. Squeezing the tea bag with a strainer is optional. Sugar is optional. Milk is not recommended.
Moringa leaves are commonly used in Indian diet for overall well being. They are rich in proteins and vitamins. Moringa Mintea infusion helps to increase libido and supports in healing of Peptic ulcers.
This significantly helps reduce pain & peptic ulcers by forming a protective mucous layer in stomach. It adds to the flavor of tea.
Mentha (Mint) leaves help relieve bloating and associated stomach Ache. It also adds a pleasant refreshing flavor.
Contains Polyphenols, Flavonoids, Tannins and Caffeine. Naturally refreshing and has well known Antioxidant and Anti- aging properties.
Moringa tea is caffeine free.
Moringa tea is a combination of moringa leaf (from the plant moringa olifera, commonly called as drumstick tree or horseradish tree), mint leaf, liquorice and tea leaf. Moringa tea has shown to help relieve gastritis due to hyper acidity. This is the first and only unique combination of moringa and mint leaves with a dash of liquorice.
Health Benefits of Moringa Tea:
The moringa plant offers a rich blend of powerful antioxidants such as kaempferol, caffeoylquinic acid, zeatin, quercetin, rutin, chlorogenic acid, and beta-sitosterol. These powerful antioxidants found in moringa have been shown to possess free radical scavenging capacity and have shown its therapeutic value in curing the damage caused by oxidative stress. Moringa tea makes it much easier to get these antioxidants.
Bioactive components such as isothiocyanate and niaziminin present in moringa have been shown to prevent the thickening of arteries and reduce the development of pulmonary hypertension. Studies have confirmed its hypocholesterolemic effects help in reducing a high-fat rise in the liver, kidney, and serum cholesterol levels. Moringa tea with mint makes it much easier and delicious to get these benefits.
Treats Stomach Disorders
The isothiocyanates present in moringa are effective in the treatment of abdominal disorders such as constipation, gastritis, and ulcerative colitis. Researches have shown that its extracts can be considered as an effective herbal alternative to a range of commercially available antacids and antihistamines. According to a study published in the Phytomedicine journal, treatment with moringa leads to reduced ulceration and its efficacy in curing ulcerative colitis is comparable with the commercially available drug prednisolone. Moringa also contains antibiotic and antibacterial properties and exerts inhibitory effects on the growth of various pathogens such as helicobacter pylori bacteria and coliform bacteria which can cause diarrhea. Moringa tea helps in combating obesity due to its high nutritional and low-fat properties. The High vitamin B content aids in digestion, and converts the food into energy rather than storing it as fat.
Moringa tea with moringa extract is effective in the treatment of edema. Research studies have confirmed that treatment with drumstick root extract, which possesses anti-inflammatory qualities, has been significantly effective in inhibiting the development of edema. These studies suggest that the efficacy of this herb stands equal with the potent anti-inflammatory medicine indomethacin in the treatment of such painful conditions.